Zermatt Kaffee Journal
Explore Zermatt Kaffee's experiences
Brewing time!
We love filter coffee, which is why we have a whole line of roasted coffee for the filter. What is the difference with roasted coffee for espresso? As the extraction...
Read MoreIt's the season for Kenyan coffee!
We have received samples of different coffees to choose which one we will buy. These so-called "preshipment samples" are sent to us before the bags of coffee arrive at the...
Read MoreLet's talk about our new filter coffee from El Salvador's Sierra Tecapa-Chinameca region.
This week we did the first roast of this coffee. Always very exciting to start this process: roast, taste, roast, taste and adjust the settings to achieve the best coffee....
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