Origin: Brazil
Producer:  Unknown
Altitude: 1000 - 2000 m
Process: Washed Variety: Caturra, Typica, Bourbon
Best suitable for: Espresso based milk drinks, Bialetti Moka Pot, Aeropress
Cupping notes: 85% Dark chocolate, hazelnut, hints of orange

Brazil does not just have beautiful beaches and rhythmic samba - it also has excellent coffee. The outstanding example: Our Brazil Minas! An excellent espresso especially as a basis for a cappuccino or latte macchiato. The flavors of chocolate, hazelnut and a light note of orange make this espresso bean a smooth, gentle companion throughout the day. 

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