MAHORN Espresso

SFr. 9.50
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Origin: Ethiopia Sidama 
Producer:  Santa Lucia Farm
Altitude: 1200 m - 1800 m
Process: Hand-picked, Washed, Sun-dried
Variety: heirloom and local varieties  
Best suitable for: Espresso, Bialetti Moka Pot, Aeropress, Long Black
Cupping notes:  

Aroma: Bergamot, Blackcurrant
Flavor:Black tea, bergamot, hints of chocolate
Body: soft, silky
Acidity:mild, delicate
SCA score: 87.50